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Cake is a sweet dessert food comprised of various food items. First the eggs are beaten with sugar and fruit extract or fruit essence is added to it. Then, milk, baking powder, yeast and flour are added agent. Mash together well and add to beaten eggs. This mixture is poured into a cake mold and kept in an oven at 180 degrees usually.

The important thing to consider after cooking is the formation of ice, frost and topping the cake with decorative elements. Decorating a cake can be a very complicated procedure. It takes a very practical and specialized. It is a rich art. cake decorations come in two varieties, both edible and inedible. All a cake based on needs is a perfect mold to achieve a perfect figure for our desired design.

Attraction and bring cake decorating taste. There are decorations available. A butterfly cake topper is very attractive. All you need is sugar paste consisting of a thick sugar paste. The sugar paste is then dipped in cornstarch to give grip to that design. Make fondant butterflies is easier than many other forms.